Comments on Whisk and Whimsy: Slow Cooking Sunday - Indian Butter Chicken

Thanks for dropping by Lorraine - I'm on the m...

2010-08-08T15:50:16.323+10:00

Thanks for dropping by Lorraine - I'm on the mend now, a *week* later, yikes!

Kitty - oh no! Can you make this one and call it by another name (Creamy Tomato Chicken Casserole or something similarly dull!), to get it past Mr Kitty's aversions?

Jade - it's a winner, give it a go! Thanks for visiting, hope you are well. xx

This sounds amazing! I have been looking for a but...

2010-08-08T00:08:50.486+10:00

This sounds amazing! I have been looking for a butter chicken recipe to try, and this sounds perfect - will definitely give it a shot sometime! xx

I hope you are feeling better lovely. This recipe ...

2010-08-05T21:19:14.561+10:00

I hope you are feeling better lovely. This recipe looks amazing! Now all I need to do is convince Mr K that Indian food is the way to go. He has an inexplicable aversion to it. Terrible for me as I adore it!!

Oh no Amy! I hope you are feeling ok now?I know wh...

2010-08-02T20:47:59.396+10:00

Oh no Amy! I hope you are feeling ok now?I know what you mean about the authenticity of butter chicken but there's no denying how delicious it is! :D

Hi Donna, thanks for stopping by. You can definit...

2010-08-02T09:06:04.911+10:00

Hi Donna, thanks for stopping by. You can definitely do this one without a slow cooker - you might want to play it a bit by ear in terms of timing, but I would suggest browning the meat and mixing the sauce in the frypan as described in the recipe, before placing the lot in an ovenproof casserole and baking for about 1 1/2 hours in a 165C degree oven.

This looks and sounds delicious! I'll have to ...

2010-08-02T08:25:21.936+10:00

This looks and sounds delicious! I'll have to give it a go but will need to adapt it slightly because I don't have a slow cooker